COWSAR 20bar Automatic Espresso Machine with Grinder & Manual Milk Frother, Auto-Clean Function Espresso Maker, Professional Expresso Coffee Machine with Button Controls for Cappuccino, Latte, Black

Product Overview

The COWSAR espresso machine is a super-automatic model that handles grinding, dosing, tamping, and brewing with the press of a button. It supports whole beans only, with a 15-setting conical burr grinder that lets you adjust coarseness for different brew styles. The machine offers preset options for single and double espresso, as well as an Americano function that adds hot water after extraction. Users can also adjust brew volume and strength to their taste. The included manual steam wand provides professional-grade milk texturing, though it requires some practice to achieve consistent microfoam. At 16.3 pounds and measuring 17.17 inches deep, 7.9 inches wide, and 12.4 inches tall, its narrow footprint fits well on most countertops. The water tank holds 1.5 liters, sufficient for several drinks before refilling. An internal used-grounds container collects spent coffee automatically, and the bean hopper can be removed and emptied with a one-click function for easy bean switching. The machine features an auto-clean cycle that runs at startup and after each use, plus a dedicated cleaning mode for deeper maintenance. Overall, it integrates essential espresso-making components into a streamlined package that prioritizes ease of use without sacrificing customization.

Build & Materials

The COWSAR espresso machine is constructed primarily from plastic, which keeps the weight manageable at 16.3 pounds but may feel less premium than metal-bodied counterparts. Despite this, the design is clean and modern, with a black matte finish that blends into most kitchen aesthetics. The machine measures 17.17 inches deep, 7.9 inches wide, and 12.4 inches tall, with a relatively narrow width that helps it fit on counters with limited space, though its depth requires some bench clearance.

Key components include a 1.5-liter translucent water tank on the side, a bean hopper on top, and a removable drip tray and grounds container at the front. The manual steam wand is mounted on the right side, with a stainless steel tip. All removable parts—water tank, hopper, drip tray, and grounds container—are easy to detach and clean. The interface consists of illuminated buttons with clear icons, along with indicator lights for alerts and maintenance. Overall, the build prioritizes functionality and ease of maintenance over luxury materials, aiming for reliability in daily use.

Shot Quality

Reviewers report that the COWSAR consistently produces espresso with a good layer of crema and rich flavor, especially after dialing in the grind setting and brew parameters. The built-in grinder provides fresh grounds for each shot, which noticeably improves taste compared to pre-ground coffee. The machine heats up quickly, and the 20-bar pump generates sufficient pressure for proper extraction. However, some users note that the grinder is quite loud, though only during brief grinding bursts.

The double-shot function brews two sequential single shots rather than a single double shot, which takes longer but ensures each is freshly ground. The steam wand performs well for milk frothing, but achieving perfect microfoam requires practice. Initial use may produce a slight plastic taste, which dissipates after flushing with a full tank of water. Once set up, the machine delivers reliable and enjoyable coffee with minimal daily effort.