SEVEN&ME Espresso Machine Coffee Maker - All-in-One with Milk Frother, One Click Smart Operation for Latte, Cappuccino, Macchiato, Electric Moka Pot, 8.66"

Product Overview

The CM161 is a fully automatic espresso machine with a pump pressure system and a built-in milk frother. It operates on 1300 watts and requires a standard 120V outlet. The machine measures approximately 8.66 inches in width, making it compact enough for most countertops. The exterior is stainless steel and aluminium alloy, with a black plastic accent. The included components are a moka pot-style brewing chamber, a milk frothing pot, and two frothing discs. The manufacturer claims a double pressure extraction system for rich crema. Users load ground coffee into a reusable filter basket and fill the water reservoir in the base. The machine then heats and forces water through the coffee into the upper chamber, similar to a moka pot but with automatic pressure control. The milk frother uses a separate container with a whisk attachment. All parts are dishwasher safe, though hand washing is recommended to prolong life. The machine is SGS approved and meets FDA standards for food contact.

Build & Materials

The CM161 uses a combination of stainless steel and aluminium alloy for the main body and brewing chamber. The base is plastic with a non-slip mat. The milk frother is stainless steel with a plastic lid and frothing disc. The brewing chamber is coated with Teflon to prevent sticking and oxidation. The handle is attached to the upper chamber; one reviewer reported the handle cracked after two weeks of use, suggesting potential durability concerns with the plastic components. The touchscreen is a glossy plastic panel that is responsive but may show fingerprints. Overall, the materials feel adequate for the price point, but long-term durability may vary.

Maintenance involves periodic cleaning of the brew chamber's center tube with a pipe cleaner to prevent coffee oil buildup. The filter basket should be rinsed after each use. The milk frother requires disassembly for thorough cleaning. The machine does not have a water reservoir that is easily accessible for descaling; users should use filtered water to reduce mineral buildup. The included user manual provides guidance, but some users found it sparse.

Shot Quality

The CM161 produces espresso with a decent crema layer, especially when using freshly ground coffee at the right grind size. Reviewers note that the machine is forgiving for beginners but requires attention to grind coarseness and fill level. Over-packing or using too fine a grind can lead to clogging and incomplete extraction. When set correctly, the shots are rich and flavorful, comparable to entry-level automatic machines. The milk frother generates thick, creamy foam with whole milk; one user described it as having 'tiny luxurious bubbles'. Non-dairy milks produce thinner foam. The machine tends to heat the milk well, though one reviewer noted occasional under-heating leading to cold foam.

The machine has some inconsistencies. About 1 in 10 shots may not fully transfer water to the upper chamber, requiring stove-top finishing. The frother can be noisy during operation. Cup clearance is limited; standard espresso cups fit, but larger mugs may not. The built-in design means the milk frother and brewer cannot operate entirely independently; you must brew first or simultaneously. Overall, the performance satisfies casual users but may frustrate purists seeking precise temperature control.